This week I thought that we should try a few recipes from my new cookbook - Eat, Drink & Be Vegan (ED&BV). We started this process out by trying her Chocolate Sin-ammon cake over the weekend - well, actually I forced P. to bake it while I sewed...
I quite liked it, but P. found the spices a little too strong and thought that it didn't taste enough like cake. I must admit, I also thought that it was the very first cake that I have ever thought could do with a little more sweetness... So we covered it with a thick chocolate icing and suddenly it was delicious.
Other than cake, for the rest of the week we plan to eat:
M: Moyashi soba
T: Walnut, white bean & spinach phyllo rolls (ED&BV p.150)
W: Cocoa-coconut chili (ED&BV p.94)
T: Chickpea sensation patties with salad (ED&BV p.125)
F: Pizza
I also plan to bake some Berry Goodness Muffins (ED&BV p.26) for my mother's group on Wednesday.
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